Ai Nove Castelli in Faedis is a restaurant that celebrates the culinary tradition of Friuli Venezia Giulia with innovation and deep respect for its roots. The menu includes typical regional dishes — recipes passed down through generations and creatively reinterpreted — with a focus on local, seasonal ingredients. From grilled meats, homemade pasta and bread and desserts made by hand, with each dish enhanced by the skilful use of wild herbs to highlight the authentic flavours.
The warm, refined setting, along with attentive and courteous service, and a cellar full of local Friulian wines create a unique gastronomic experience — perfect for those seeking good food, atmosphere, and conviviality.
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